Friday 29 April 2016

Life 100 years ago by Markus, Klaudijus, Maribet, Ugnė and Elena

https://drive.google.com/file/d/0B9uFae7ofChxTEo2V1ZFZFVfRHM/view?usp=sharing

Lithuanian life 100 years ago vs nowadays by Tony, Andra, Iina, Laura and Albinas

https://drive.google.com/file/d/0B9uFae7ofChxQ05ZU3dkSmFLU2s/view?usp=sharing

The quality of life now and then by Gerardas, Atte, Armin, Oona and Kamilė

https://drive.google.com/file/d/0B9uFae7ofChxTE9KaVh3eVlyODA/view?usp=sharing

Lithuania by Victoria, Merili, Neringa, Aistė, Arttu, Darius

https://drive.google.com/file/d/0B9uFae7ofChxQXgtMm03TWFFQVk/view?usp=sharing

Our Impressions in Lithuania by Gabija, Greta, Katrina, Oona K., Hanna Miina, Evelina

https://drive.google.com/file/d/0B9uFae7ofChxU2h0XzliWW4tSUE/view?usp=sharing

The project week in Lithuania by Kirke, Triin, Jonė, Goda, Venla, Severina

http://prezi.com/32-49k67gofk/?utm_campaign=share&utm_medium=copy&rc=ex0share

Traditional events in the secondary school of Alovė

http://prezi.com/lik_dgqryxe-/?utm_campaign=share&utm_medium=copy&rc=ex0share

Saturday 2 April 2016

Celebrations and events in Vändra Gymnasium in 2015/2016

Different celebrations and events in Vändra Gymnasium in 2015/2016. This presentation is made by Triin and Maribet (year 9) and Andra (year 8).
https://prezi.com/6mpkssnu3amt/my-school-and-its-celebrations/

Wednesday 30 March 2016

Charity at Danmission

Charity work Danmission

Lea, Andreas, Julie and Anne Sofie

Charity at Danmission

We went working for the Danish charity organisation, Danmission.

We had scheduled four hours of volunteer work, from 10 to 14.
(Wednesday 2nd March: 4 student are going to work in the clothing department)


Danmission has existed for around 180 years, and consists mostly of volunteers!

Danmission is not only a secondhand or thrift shop. They have big projects all over the world, some here in

Europe and others in third world countries.

Danmission earned 74 million kroner, approx. 9,9 million euros in 2013 alone. 3,2 million euros came from

their secondhand shops.

Danmission lets people in third world countries start their own businesses. Many charity organisations only give

food and money to those in need, whereas Danmission has a saying;

‘Give a man a fish, and he has food for a week. Learn a man to fish, and he has food for his entire life’

Danmission lets people borrow money, so they can start their own business, and they do not charge interest rates

on the loan.

They also have what they call ‘widow projects’. In some countries, becoming a widow can ruin you. In addition

to grieving over the loss of your significant other, you will also lose your source of income. If you have

children, you can no longer provide for them.

Danmission creates jobs for widows, so they again can provide for their families.

The store ‘Alverden’ sells clothing, shoes and other thing made by people in third world countries. The items

are a bit expensive, but they are made under good conditions, and the workers are earning a fair amount of

money, which means: It’s fairtrade!

We all really enjoyed working as volunteers, even more when we knew what a difference we make!

Volunteer work is not at all boring, and it really sets your world in perspective, when you are told that what you

get for selling a cup, is enough to provide four days of clean water for three families is amazing!

We really recommend doing volunteer work. Your effort could really make a difference for many people. And

remember, a wise man once said;

‘If you think you are too small to make a difference, try sleeping with a mosquito in your room’


Wednesday 17 February 2016

Posters about the project themes (made by 9th grade students)


Here are posters made by our 9th grade students. Every school member in Vanttila can have a look at them and pay attention to important issues linked to environment! 







Saturday 13 February 2016

Food weighing in Odense

In Odense at Hunderupskolen, we also weighed leftovers, but since we don't have a canteen and we don't have organized school lunch, it was difficult to weigh leftovers. But the students went to all classrooms and told about the mission, put up special bags for leftovers that day, and collected the bags later the same day. Especially the younger students took the mission seriously and left almost nothing from their packed lunch from home. So with 17 classes (24 students pr class) it came to 7,5 kg of leftovers. That's 18,38 grams pr student. We have to add that some classes misunderstood the task and threw out milk cartons (we didn't seperate the content of the bags..)

How to reduce household waste.

Merili (Form 8) made a poster `How to reduce household waste`.
Estonians started to pay more attention to this important issue only during tha last decades. We prefer cloth bags to plastic ones when shopping, bigger packets to smaller ones, and instead of throwing away things we can mend them, reuse creatively or recycle.


Monday 8 February 2016

FOOD WEIGHING IN VANTTILA SCHOOL 2016


FOOD WEIGHING IN VANTTILA SCHOOL 2016

Here are the results for the food weighing that was done last year:

2015
 students: 459
All the classes in total: 7,9 kilos.

The average amount waste per student:

17,2 grams
 
 

 


This year the food weighing was done on two different days and this time we did not weigh the amount of food waste for each class separately. The weighing was done at the end of the day, and the amount includes all of the students’ and the teachers’ left overs.

Students & staff: 500
On Monday, January 25th we had macaroni casserole and the waste amount was 7 kilos for the whole school.
On Tuesday, January 26th we had veggie paella and the waste amount was 18 kilos for the whole school which is more than double the amount than on Monday.

The average amount of waste per person:
Macaroni casserole: 14g

Veggie paella: 36g
Therefore the average amount of food waste was 25 grams per person.


In 2016 we didn’t tell the students we were going to weigh the food waste. Last year the students knew about the food weighing.

Final thoughts: Finnish students throw away lots of perfectly fine and edible food. Apparently students don’t really like vegetarian foods.

 Written by Atte, Oona R. and Elena
------------------------------------------------------------------------------------------------------------------------------------
TEACHER’S NOTE:
The staff of the school cafeteria were not very happy last year when we did the food weighing, because on that particular day the students did not take enough food, and at the end of the day there was a lot of left-over food that went into the garbage. The students probably didn’t want to take any food that would end up in the waste bin, so they ate much less than they normally would. Also, the class with the least amount of food waste won a prize.

So this time we teachers decided to keep the food weighing a secret, and did not tell anyone about it. We also wanted to compare the amount of waste on two different days to get a more realistic result, as the meals that were served were very different.

 

Sunday 7 February 2016

Helping ‘Julehjælpen’

Just like last year, we chose to assist ‘Julehjælpen’.

If you do not recall any mention of ‘Julehjælpen’, it’s a Danish organization, which provides boxes with all

you need to celebrate Christmas, to less fortunate families.

This year, we wanted to help them again, so we gathered all our old toys and sorted it into different

categories. We didn’t just give away our own toys, but many other students came down, and gave us their

old toys.

The entire collection was broadcasted by TV2 Fyn, a Danish TV-station. Our teacher Susanne and a student,

Benedikte, were interviewed by TV2 Fyn.

Both interviews can be seen here. They are in Danish, but the essential meaning is described in this paper.

http://www.tv2fyn.dk/artikel/elever-hjaelper-julemanden


In the interview the two are telling about what it feels like to help others and do charity. Susanne says “It’s

about stepping out of yourself and see everything from another perspective.” And what Susanne says is very

important when we talk about caring and sharing.

(This was just the beginning…)

(That’s a wrap!)


It was a really lovely day because we got to see all the happy families giving up their toys.

It was also a little sad because the families had had a connection to the toy they were giving up, but the

thought of helping a child with limited means, gave them the courage to give it up.


Cake Sale

Clara, Andreas, Anna Sofia, and Josephine
Cake Sale

Early in the morning we met in school. Our teacher Susanne had printed out 4 different recipes, for

the groups to make. We were divided into groups of two. Every group made a jelly roll cake.

Because we had to make so much cake, we had to use a lot of flour, eggs and sugar, so Andreas,

Magnus and Victor went to the store, to buy it. We made around eight jelly roll cakes. I took the

first to module, to make the cakes.

In the lunch break, we sold the cakes. We made a cake stand in the middle of the school. We sold

the cakes for five danish krones each piece. Especially the smaller children loved it. Some of them

did actually bought five pieces, just for themselves. The word quickly spread around, and more and

more people were buying our cakes. Before the lunch break ended, we had sold all the cakes.

We made around 900 danish krones, that’s around 120 euro. We don’t know yet what we will use

the money for, but it has to be some kind of charity. We had a very nice day, and we would like to

do it again.

Money collecting in Odense

Money collection

In corroboration with the christmas help in our country called “julehjælpen”, we went out to

collect money. The money went to people who can’t afford to have christmas.
 
We met up at our school on a saturday morning. We were divided into two small groups,

which we were going to collect in. We each got a name tag, and a collecting box. We could

choose if we wanted to go door to door, or stand at the pedestrian street and ask people that

walked by. The money we collected went to buy food for the families. The families could

choose between pork or duck. They were also getting soda, chips, potatoes, chocolate and

other sortes of food, to help them celebrate christmas. We were out collecting money for 2

hours and we collected about 5000 danish krones, that is about 670€. When we were done we

went back to the school, and got hot chocolate and candy before we went home.

Tuesday 2 February 2016

Weighing of leftovers at Vändra Gymnasium in January 2016


Food waste. Weighing of leftovers in Vändra Gymnasium on Thursday, 26 January 2016.

 

Our school has two separate eating groups during two breaks.

In the first group there were students from forms 1-6. For the first group there was made 104,163  kg of food. There were 2 kg of leftovers.

In the second group there were students from forms 7-12. For the second group there was made 99,684 kg of  food.

 19 teachers also ate in the school canteen during the second shift and their food weight was 11,971 kg.

Altogether there were 3 kg of leftovers during the second lunch break. So every student and teacher threw away about 0,01 of their food.

To sum up, the weight of leftovers was 5 kg. During the observation it turned out that students mostly threw away  beetroot. Actually, we should always eat salad as it is healthy.

Last year there were  28.5 kg of leftovers but this year only 5 kg. We would like to thank our cooks for good meals and students we do not like to waste food.

Other students who do not participate in our project did not know anything about the food weighing.

 

 

           Menu on 26 January 2016

 

Food
students 7-12 year
students 13-19 year
macaroni
0,200kg
0,200kg
minced meat sauce
0,150kg
0,170kg
beetroot
0,050kg
0,070kg
Bread
0,020kg
0,020kg
juice
0,200kg
o,200kg

 

Text made by Kirke Tomson and Victoria Kaljuste (Form 8)